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Herbed Shrimp Scampi in a Pouch


Directions Instructions Checklist

Stage 1
Preheat barbecue for medium warmth.

Stage 2
Dissolve margarine in an enormous skillet over medium warmth; cook and mix garlic, rosemary, and basil in the hot spread until garlic is fragrant and starting to brown, around 5 minutes. Mix lemon juice, white wine, salt, and dark pepper into spread and garlic.

Stage 3
Orchestrate around 6 shrimp onto each square of aluminum foil and sprinkle the margarine and spice blend over shrimp. Get together the edges of the foil squares and wind the tops to shape tight bundles.

Stage 4
Barbecue the bundles on the preheated barbecue until shrimp are murky and pink, 10 to 12 minutes.